Today for lunch I had half a dozen Oysters, at home - we have a new fish shop in town, that opened recently. With a fine glass of Chablis, the oysters went down a treat. When I was in Paris a few weeks ago, I had a delicious meal at Le Dome in Montparnasse of oysters and fish. I think if all the meals we can enjoy, lunch for me is the winner, bon appetit.
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